Plant Disease Facts

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Dr. John F. Baniecki
WVU Extension Service
Plant Pathology and Entomology Specialist - 3/2000

A plant disease is any disturbance that prevents a plant's normal development and reduces its economic or aesthetic value.

Symptoms and/or signs are associated with diseases.

Symptoms are the visible response of a plant to a causal agent over time.
Signs are structures produced by the living causal agent of a disease that are more specific than symptoms and are more useful in accurate disease diagnosis.

Symptoms may be grouped according to how the plant responds or reacts to the disease-causing agent. The symptoms may appear as:

Leaf spots
Blights
Wilts
Cankers
Root and/or crown rot
Trunk rot
Abnormal growth

Diseases are caused by living agents (biotic) and non-living agents (abiotic).

Most living agents of diseases are fungi. Many fungi that produce plant diseases are not visible and can be seen only with a microscope. Fungi lack chlorophyl and therefore depend upon more advanced plants for survival. Fungi parasitize susceptible plants and cause plant diseases under proper environmental conditions. They produce structures that aid in their spread and survival. These structures may be visible.

Other living agents (biotic) of disease are:

bacteria (enter the plant through natural openings or wounds; produce visible oozing on the plant)
viruses/ mycoplasmas/ viroids/plasmids (cause yellowing, stunting, abnormal growth, and reduced yield)
nematodes (microscopic worms; produce root decay, abnormal growth, stunting, and reduced yield)

Non-living agents (abiotic) of disease are:

Environmental (cold, frost, hail injury, lightning damage, wind damage, heat damage, drought, excessive moisture)
Mechanical (cultivation damage, weed eater or lawn mower damage, pruning damage, misuse of guide ropes or wires)
Cultural ( improper planting, overwatering, overmulching)
Pesticide misuse (herbicide, fungicide, insecticide damage)

A susceptible plant, a causal agent, and a favorable environment occurring over a period of time must be present for a disease to occur.

Disease management practices are:

Proper seed selection
Proper plant selection
Proper planting
Rotation
Weed management
Roguing or removal
Cultivation
Use of fungicides

Integrated plant health management involves knowing a plant's cultural characteristics, selecting a plant adapted to the area, planting properly in the right location, pruning, fertilization and watering, regularly monitoring for any plant problems during the growing season, and taking action to solve the problem when it occurs with the available cultural or biological practices, with the last option being fungicide use.

Chemical fungicides, if applied, must be used according to the label directions.

The fungicide needs to cover the plant thoroughly, both upper and lower leaves and stems. Fungicides, therefore, are best applied with a compressed air sprayer. Most fungicides are protectants and are used before the disease-causing agent arrives. Fungicides are applied on a five to seven day schedule, depending upon environmental conditions.

Some commonly used chemical fungicides are:

wettable sulfur
copper sulfate or tri-basic copper or fixed copper
Bordeaux mixture
captan
mancozeb
chorothalonil or Daconil 2787
Banner or Immunex or propiconazole
Bayleton or triadimefon
Cleary's 3336
Funginex or triforine
Subdue or metalaxyl
Chipco 26019 or iprodione

Biological fungicides are microorganisms that compete with or destroy disease-causing agents. An example is the fungus, Gliocladium virens. This beneficial fungus can be added to the soil to protect seeds or plants against fungal disease-causing agents that cause stem or root rot.

Some common major diseases are:

Vegetables

Tomato

early blight (distinctive target board spots; warm, humid weather)
late blight (distinctive blotches with mold present; 60o-70o ,humid weather)
Fusarium wilt (fungus lives in the soil indefinitely)
blossom-end rot (calcium deficiency; moisture)
mosaic virus (yellowing; stunting; carried by insects)

Pepper

bacterial leaf spot (distinctive spots; heavy defoliation)
blossom-end rot (calcium deficiency; moisture)

Potato

early blight (distinctive target board spots; warm, humid weather)
late blight (distinctive blotches with mold present; 60o - 70o, humid weather)
viruses (yellowing; stunting; carried by insects)
black leg (rotting of roots and underground stems; sporadic locations; problem early in the season)

Beans

anthracnose (sunken, crater-like spots on the pod; occurs during July-August)
rust (rusty areas on the leaves; occurs during July-August)
root rot (dark brown or reddish brown sunken areas on underground stems or roots; yellowing and stunting of plant; reduced yield)
viruses (yellowing of leaves; stunting; reduction in yield)

Cucurbits

bacterial wilt (wilting of ends of vines; bacteria carried by the spotted and striped cucumber beetle)
anthracnose (sunken, crater-like spots on the fruit)

Sweet Corn

corn smut (abnormal growth on the leaf, stalk, tassel, and ear)
viruses (yellowing; reddening; stunting; barren stalks)

Onion

blast (white spotting; death of tubular leaves)

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Ornamentals

Juniper

tip blight (death of needle tips, extending inward; black fruiting bodies evident with hand lens)

Azalea

leaf and bud gall (fleshy white growth on the leaves and floral parts)

Maple

Phyllosticta leaf spot (distinctive circular spots with black fruiting bodies evident with a hand lens)
bull's eye spot (translucent spots; heavy defoliation in August)

Oak

iron chlorosis (yellowed leaves with green veins; eventual browning, death of leaves)

Dogwood

anthracnose (spotting, blotching of leaves, death of stems and branches; eventual death of entire tree)

Elm

Dutch elm disease (wilting of leaves, defoliation on one side of the tree, then the entire tree; eventually death; present underneath the bark, brown streaking in the stem)

Maple, Elm, Catalpa

Verticillium wilt (wilting on one side of tree, leaves hanging on, then the entire tree; eventually death)

Taxus (Yew)

Phytophthora root rot (wilting of above ground parts; rotting of the crown and roots; brick red coloration under the bark)
wet feet (poor soil drainage; excessive moisture; decayed roots)

Euonymous

crown gall (abnormal growth [swellings] on leaves, stems, crown and roots)

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Turf

Dreschlera leaf spot (distinctive circular leaf spot with dark purple border)

dollar spot (straw-colored areas on leaf blade; ends of the leaf blade shrivel with a bow-tie effect; areas the size of silver dollars on bent grass; tan, irregular areas on bluegrass)

Rhizoctonia brown patch ( brown circular patch with smoke ring of the fungus on the perimeter of the patch)

spring and summer patch (irregular yellow and brown spots on the leaf; crescent or circular, straw-colored ring with green center (frog-eye appearance); blackened crown and root system )

snow mold ( white, matted turf in circular or irregular patterns )

fairy ring (deep green, circular or irregular ring with light green or brown center)