West Virginia University
Extension Service

May 2001
Dr. John F. Baniecki, Extension Specialist in Plant
Pathology/Entomology,
Pest Management Program
The Discovery and Commercialization of Natural Product
Pesticides has Accelerated Dramatically
From 1960-65, about 600 novel
natural products were identified; from 1990-95, more than 5,000 natural products were
identified that had biological activity. There are two primary reasons for the increase:
improvements in computer analysis of chemical structure and the development of automated
screening systems. Theoretically, it is possible to screen 100,000 botanical samples per
day; the need for human activity in the system slows the process to about 20,000 samples
in an 8-hour shift.
The introduction of new
materials in the market is also encouraging. Spinosyns, azoxystrobins, and avermectins
became leading products shortly after their introduction. It seems like yesterday that we
entomologists were bemoaning the fact that no new chemistries for pest management were
being discovered. Other new products are hitting the market each year. Promising new
nematicides, insecticides, and fungicides are expected on the market within the next few
years. (IPM Practitioner, January 2001)
Extracts from Neem Trees
Have Long Been Known to have Value for the Management of Insects and Nematodes
Scientists have also been investigating chinaberry (Melia
azedarach), which is another member of the same family. When added to the soil, both
neem and chinaberry significantly reduced root-knot nematode injury to tomato plants. The
greatest activity was reported from addition of neem or chinaberry seeds. The scientists
suggest that these data could lead to alternatives for organic growers that need to
control nematodes. Organic growers have very few alternatives for controlling nematode
populations. Additionally, further research into the active components could help to
develop new conventional nematicides. Many of the current alternatives pose troublesome
human and environmental risks. (The IPM Practitioner, April 2001)
Helping you put knowledge to work
The West Virginia University Cooperative Extension
Service, U.S. Department of Agriculture and West Virginia counties cooperating. Equal
Opportunity/Affirmative Action Institution.




