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2008 Baking and Marketing Seminar For Mid - Atlantic, Northeast, Pacific, and Southern Regions.

August 7-8, 2008: General Mills Culinary Center, Minneapolis
Conference Overview

training

The sessions will provide hands-on training across key categories from basic to advanced product usage concepts.
Focus on Place and Bake Category:

  • Preparation and Finishing Techniques/Packaging
  • Muffins, biscuits, cinnamon rolls, and scones

College and University Consumer:

  • Student Insights
  • Eating Trends; C and U Implications
  • Presentation of Bakery Merchandising Ideas and Concepts by Regional Members

Participants are encouraged to bring examples to share with other attendees around concepts that have been unique or worked within their operations.  Focus on marketing, promotions, packaging, display/merchandising, product applications, signature programs or products.